Boston Hospitality Review: Fall 2016
dc.contributor.author | Khairallah, Joseph | en_US |
dc.contributor.author | Foster, Andrea | en_US |
dc.contributor.author | Adamson, Allen | en_US |
dc.contributor.author | Dev, Chekitan S. | en_US |
dc.contributor.author | Hudson, Bradford | en_US |
dc.contributor.author | Tucker, Erin | en_US |
dc.contributor.author | Lanz, Leora Halpern | en_US |
dc.contributor.author | Lesmes, Juan | en_US |
dc.contributor.author | Szende, Peter | en_US |
dc.contributor.author | Holcombe, Annie | en_US |
dc.contributor.author | Muller, Christopher | en_US |
dc.contributor.editor | Oshins, Michael | en_US |
dc.contributor.editor | Kwag, Michael | en_US |
dc.contributor.editor | Muller, Christopher | en_US |
dc.contributor.editor | Suess-Raeisinafchi, Courtney | en_US |
dc.contributor.editor | Szende, Peter | en_US |
dc.contributor.editor | Upneja, Arun | en_US |
dc.contributor.editor | Washienko, Nicholas | en_US |
dc.contributor.other | Upneja, Arun | en_US |
dc.date.accessioned | 2016-10-06T15:12:43Z | |
dc.date.available | 2016-10-06T15:12:43Z | |
dc.date.issued | 2016-10 | |
dc.identifier.issn | 2326-0351 | |
dc.identifier.uri | https://hdl.handle.net/2144/18073 | |
dc.description.tableofcontents | The Heart of Successful Hotels: Going Beyond the Monopoly Game Strategy By Joseph Khairallah and Andrea Foster -- Fragments of the Past By Peter Szende and Annie Holcombe -- Hospitality Branding in the Age of the Millennial By Allen Adamson and Chekitan S. Dev -- In 2017 What Will a Restaurant Actually Be? A New Taxonomy By Christopher Muller -- The Unreal Thing: Faux Heritage at Disney By Bradford Hudson -- An Insider’s Look at the 2016 Philadelphia Democratic National Convention: Hospitality and Inclusion at Work By Erin Tucker, Leora Halpern Lanz, and Juan Lesmes | en_US |
dc.language.iso | en_US | |
dc.publisher | School of Hospitality Administration, Boston University | en_US |
dc.relation.ispartofseries | Boston Hospitality Review: Fall 2016, v. 4, no. 3 | |
dc.rights | Copyright 2016 Boston University. Permission to copy without fee all or part of this material is granted provided that: 1. The copies are not made or distributed for direct commercial advantage; 2. the report title, author, document number, and release date appear, and notice is given that copying is by permission of BOSTON UNIVERSITY TRUSTEES. To copy otherwise, or to republish, requires a fee and / or special permission. | en_US |
dc.subject | Hospitality | en_US |
dc.subject | Tourism | en_US |
dc.subject | Boston | en_US |
dc.title | Boston Hospitality Review: Fall 2016 | en_US |
dc.type | Other | en_US |
This item appears in the following Collection(s)
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Boston Hospitality Review [20]
Interdisciplinary journal devoted to scholarship and reflection about the theory and practice of hospitality as a business activity and cultural phenomenon.